Commercial Sous Vide Cooker - 8.5 l

This sous vide cooker can be used for a wide range of dishes and foods. The advantage of sous vide cooking is that products keep their flavour and vitamins. Cooking in this sous vide appliance also ensures that your dishes do not burn or dry out. This compact appliance is very quiet as well. With sous vide cooking, vacuum-packed food is cooked at a constant temperature. Before cooking, you can clean, cut or peel fresh products, so your dishes are ready immediately after sous vide cooking.

Unrivalled precision of 0.3 °C

In this professional sous vide cooker with a capacity of 8.5 litres, the water in the tank is heated slowly. The food does not burn or fall apart, as the water cannot get hotter than 90 °C. Both the temperature and the time can be set separately. This sous vide cooker also works with a precision of 0.3 °C. Thanks to the even water flow, texture and nutrients are preserved. The LCD display is digital and the control panel is easy to operate thanks to the touch buttons. The sous vide cooker is also equipped with a thermal safety device, and the power cord is detachable.

Includes a handy stainless steel rack for products

This sous vide cooker is very quiet and makes almost no noise during operation. The appliance also has a handy stainless steel rack for placing products into the water tank. Let the appliance cool down before cleaning it. Use a damp cloth, some warm water and a mild detergent to clean the stainless steel parts. Wipe everything down with a dry cloth before using the appliance again.

Features

• Temperature and time can be set separately
• Maximum temperature of 90 degrees Celsius
• Patented water pump system
• Transparent plastic window in the lid
• Fitted with a handy stainless steel rack for products
• Detachable power cord

Product specifications

• Net weight: 4.4kg
• Interior dimensions: W30 x D22 x H15cm
• Exterior dimensions: W38 x D25 x H22cm
• 230V / 50Hz / 1 phase 800W